About Us
Home to delicious sugar cookies, Jo’s Dough is a small home-based bakery owned and operated by Jo, a young, talented, and passionate baker. Jo used to do sideline work at a cookie shop, which introduced her to baking and inspired her to open her own business. Now, she offers her unique and delicious custom sugar cookies throughout the U.S.
Words From Jo
“Hi! I’m Giovanna, or Jo, of Jo’s Dough! I’ve always had a massive heart for baking and think of it as my favorite creative outlet!
As a teenager and a student, the idea of running a small business has always seemed pretty intimidating. The thought of balancing a business on top of school, family, and friends scared me a lot. This was until I became an aunt and discovered a whole new realm of motivation and joy in pursuing the things I’m passionate about. Despite this fear, I decided to follow my heart and start a business: so here it is!”
- Giovanna, Owner of Jo’s Dough
